Time Saving Tips

When making meatballs, mix up the meat mixture then use a cookie scoop and scoop out the meat into nice, round balls onto a cookie sheet.  They can be very close together if you’re doing a large amount.  Now bake them in the oven for about 20 minutes at 350° or until done.  Now they’re ready to freeze for future use, or use now.  This is much easier than standing over a frying pan and turning them to brown all sides.

7:13 am September 25, 2009 | Category: Time Saving Tips | Leave a Comment

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  1. Шикарная вещица!…

      Now bake them in the oven for about 20 minutes at 350° or until done.  Now they’re […….

    Trackback by Kylie Batt — May 3, 2010 @ 5:13 pm

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