One-Pot Lemon Herb Chicken and Rice
An Easy and Flavorful Weeknight Dinner
Are you looking for a delicious and effortless meal to whip up on a busy weeknight? Look no further than this One-Pot Lemon Herb Chicken and Rice recipe! It’s a perfect blend of tangy lemon, aromatic herbs, and succulent chicken, all cooked together with rice in a single pot. This means less cleanup and more time to enjoy your evening.
Ingredients You’ll Need
- 2 chicken breasts, boneless and skinless
- 1 cup white rice, uncooked
- 2 cups chicken broth
- 1 lemon, zested and juiced
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
Step-by-Step Cooking Instructions
- Preparation: Start by seasoning the chicken breasts with salt, pepper, and half of the dried herbs.
- Cook the Chicken: In a large pot, heat the olive oil over medium heat. Add the chicken breasts and cook until they are golden brown on both sides, about 3-4 minutes per side. Remove the chicken and set it aside.
- Cook the Rice: In the same pot, add the minced garlic and sauté for about 1 minute. Then, pour in the uncooked rice and stir it around so that it’s coated in the olive oil and garlic.
- Combine Everything: Add the chicken broth, lemon juice, lemon zest, and the remaining herbs. Bring the mixture to a boil.
- Simmer: Return the chicken breasts to the pot, reduce the heat to low, cover, and let it simmer for 20-25 minutes, or until the rice is cooked and the chicken is no longer pink inside.
- Serve: Garnish with freshly chopped parsley and additional lemon slices if desired.
Why You’ll Love This Recipe
This One-Pot Lemon Herb Chicken and Rice is not only simple and quick to make but also packed with flavors. The lemon adds a fresh zestiness, while the herbs provide a comforting earthiness, making this dish a sure hit with the family. Plus, the fact that it’s a one-pot meal means minimal cleanup and more time to relax after a long day.
Whether you’re a seasoned cook or just starting out in the kitchen, this recipe is straightforward and foolproof. Give it a try tonight and enjoy a wholesome, comforting meal that’s sure to become a new favorite!